Bourbon Barrel Aged Maple Syrup
Bourbon Barrel Aged Maple Syrup
Our Bourbon Barrel Aged Maple Syrup is aged in genuine white oak bourbon barrels that are made in Kentucky. To absorb the bourbon's fine oak and caramel flavors, we hot pack our organic syrup into the barrels and let it age in a temperature and moisture controlled environment for 6 months. The result is the perfect marriage of sweet maple and mellow bourbon. Great on a pork tenderloin, on ice cream, or in a craft cocktail. Available in two sizes.
Who We Are
Here at Old City Syrup we strive to make the most authentic, best tasting, Grade A Amber Rich and Bourbon Barrel aged maple syrup available anywhere. We are dedicated to our craft and to the land upon which our maple trees grow.
Learn MoreFind Us In Stores
Old City Syrup is available in specialty food stores, gourmet markets, and craft food businesses across the Northeast. We supply our vendors with fresh syrup that is produced right here in the woods of Vermont by our dedicated crew. Each batch is graded for color and clarity before the bottles are hand filled, numbered, and packaged for sale.
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